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A Taste of the Kitchen!
by Doug Usher When was the last time you went out to dinner and put your trust in the chef and servers to steer the way? The Kitchen Fort Collins has a menu set up […]
Lifestyle
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The ABC’s of CBD
by Holly Highlife If Johnny Appleseed has a modern day hemp counterpart, it is John Long of Fort Collins. His mission: to support organic-certified Colorado farmers to raise top quality hemp for the production of […]
Beer
Tis the Seasonals: Winter Seasonal Beers and Gifts You Can Make with Them
by SARAH MARIE BECK If you live in Fort Collins, two things are likely of importance to you: outdoor sports under the intensely blue Colorado sky and good craft beer. In the winter, especially during […]
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Bizarre Holiday Traditions
by Gretchen Gaede When the holidays get a little weird…I am a lover of travel, and one of the things I love most is learning all about the unique traditions and folklore that shape the […]
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NAMES, STRAINS AND A LOT OF CHANGE
by Holly Highlife Once upon a time, cannabis sold for $10 a bag that was more or less an ounce. You didn’t ask what kind it was; you just took it and were grateful. Armed […]
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Drop Off Productions: A NEW APPROACH TO BOOKING
by Avalon Clare When Jimmy Conway booked his first show in February of 2013, he had the kind of experience that comes with the territory of building a DIY music scene. It was frantic and […]
Beer
Be Thankful for Beer!
by Doug Usher Thanksgiving. That wonderful day when you’re encouraged to overindulge in those things worth indulging in: family, friends, food and drink. I suspect in most homes, wine gets the center spot at the […]
Food
HAPPY HEARTS FARM HEALTHY, LOCAL, SUSTAINABLE FOOD
by C.T. ZEN You may have seen them dancing their hearts out at any live music event in the Fort, she throwing rose petals onto the stage, he “getting down” as only he can. They, […]
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Incredible Edibles
by Holly Highlife The exact origins of cannabis edibles are a bit hazy. (Really?) One of the first recipes can be traced to the Alice B. Toklas Cookbook, where a recipe for Hashish fudge was […]
Beer
Strange Brews in the Capital of Beer
by Kyle Pogue I love beer. We throw that word around a lot in our society. Love. It becomes meaningless in overuse. I am not using it that way. When I tell you that I love beer, […]