Kind Dub Krew – Weed the People
by CHARLIE ANDERSON 3 stars out of 5 As both the group’s name and the album title may subtly imply, there is a certain focus for Fort Collins’ stoner rap group Kind Dub Krew. Time […]
by CHARLIE ANDERSON 3 stars out of 5 As both the group’s name and the album title may subtly imply, there is a certain focus for Fort Collins’ stoner rap group Kind Dub Krew. Time […]
3.5 stars our of 5 Nearly two years after the release of Digging Secrets, Fort Collins’ own Post Paradise is back in the driver’s seat. Side A of the two-part EP showcases the distinct vocals […]
Photo By : Surreal Renditions Photography by Avalon Clare When Surfside 7 reopens in its Linden Street location, it won’t be the place Marlena Niforos grew up with. “I couldn’t walk into Surfside without being […]
by Anthony Cross In my life so far, I have observed the rise and fall of many artists. Many of these, who start locally and eventually make it, tend to hold their earlier albums in […]
by C.T. ZEN You may have seen them dancing their hearts out at any live music event in the Fort, she throwing rose petals onto the stage, he “getting down” as only he can. They, […]
Finding new fans can be a challenge for even the most seasoned bands. On the flip side, discovering new music can also be a difficult task for concertgoers especially those who aren’t willing to endure […]
by REBECCA LAPOLE This month, the Lincoln Center brings two inspiring acts that are perfect for audiences of any age: Black Violin and Recycled Percussion. Both events promise their audiences a remarkably unique experience. Recycled […]
by Holly Highlife The exact origins of cannabis edibles are a bit hazy. (Really?) One of the first recipes can be traced to the Alice B. Toklas Cookbook, where a recipe for Hashish fudge was […]
by Kyle Pogue I love beer. We throw that word around a lot in our society. Love. It becomes meaningless in overuse. I am not using it that way. When I tell you that I love beer, […]
by Gretchen Gaede Pretzel buns, pretzel bites, pretzel chips, pretzel rolls. It always surprises me when something that’s been a part of our food culture for centuries makes a mighty comeback. We’ve seen the rise […]
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